Kapsalon

Kapsalon

By themealdb

Created on 1/10/2025
Share this Recipe

Kapsalon - A delicious Lamb recipe from Dutch cuisine.

Cooking Time

30 minutes

Servings

4

Difficulty

Medium

Ingredients
  • 250 Grams Fries
  • 500 Grams Doner Meat
  • Topping Garlic sauce
  • Topping Hotsauce
  • 1 Bulb Lettuce
  • 1 Tomato
  • 3rd Cucumber
  • 100 Grams Gouda cheese
Instructions

Cut the meat into strips. Heat oil in a pan and fry the strips for 6 minutes until it's ready. Bake the fries until golden brown in a deep fryrer. When ready transfer to a backing dish. Make sure the fries are spread over the whole dish. Cover the fries with a new layer of meat and spread evenly. Add a layer of cheese over the meat. You can also use grated cheese. When done put in the oven for a few minutes until the cheese is melted. Chop the lettuce, tomato and cucumber in small pieces and mix together. for a basic salad. As extra you can add olives jalapenos and a red union. Dived the salad over the dish and Serve with garlicsauce and hot sauce

695 calories
Watch the Video